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Langhe Nebbiolo DOC

Produced from Nebbiolo grapes from the vineyards of the Borgata Serra dei Turchi. Ruby red in colour, with hints of flowers, roses and violets, it is fine and elegant with soft tannins.


Grapes: Nebbiolo

Winemaker: Sergio Molino

Total bottle production: 4000 approx.

Vineyard locations: Borgata Serra dei Turchi - Fraction of Santa Maria - La Morra (Cn)

Vineyard extension: 1 hectare

Training form: Guyot

Vineyard exposure: South

Production per hectare: 70 quintals

Altitude: 250-300 meters

Soil composition: clay-limestone

Vinification method: 8-10 day fermentation

Aging: 6/8 months in oak barrels

Organoleptic characteristics: ruby red color, floral hints of rose and violet, in the mouth it is fine and elegant with soft tannins.

Pairings: first courses of fresh pasta, white and red meats, cheeses

Alcohol: 14%

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